As the world is facing the COVID-19 pandemic, wouldn’t it be great if there’s something we can do to save people and the planet at the same time? The pandemic adds another dimension to the discussion about animal-based protein and… Continue Reading
“We are both the flood and the ark. No one but us will destroy the planet, and no one except us will save it.” Powerful words from Jonathan Safran Foer’s book We are the weather, saving the planet begins at breakfast.… Continue Reading
Dutch food probably doesn’t conjure up images of very healthy eating. Lots of cheese, stroopwafels, chocolate sprinkles on bread, fried meat-based snacks and fries drowned in mayonnaise. And yet, the Netherlands might just be the country to lead the way… Continue Reading